Chuck's Harley-Davidson, Inc.
Ride to Eat - Eat to Ride
Soups, Salads, Sauces & Vegetables
| Ingredients | Baked Beans |
| 1/3 c. chopped onion 5 slices bacon brown sugar Squirt of mustard Squirt of ketchup 2 cans Van Camp's |
Fry bacon and let cool on a plate. In the grease, fry onion until tender. Break up bacon in small pieces and place in saucepan over beans and onion. Heat over a medium fire and add ketchup, mustard and brown sugar according to taste. Let simmer about 15-20 minutes. Bake at 350 degrees in casserole dish for one hour. |