Chuck's Harley-Davidson, Inc.
Ride to Eat - Eat to Ride
Soups, Salads, Sauces and Vegetables
| Ingredients | EASY TO FIX GREEN BEANS |
| 1 (1 lb.) can green beans 1 can cream of mushroom, celery or chicken soup 1/2 c. crushed potato chips |
Drain liquid from beans and add soup. Pour into greased baking dish. Sprinkle crushed potato chips over the top. Bake uncovered at 375 for 20 to 30 minutes. |