Chuck's Harley-Davidson, Inc.
Ride to Eat - Eat to Ride
Meats and Main Dishes

Ingredients FIREHOUSE BEANS
1/2 lb. bacon, chopped and 1/2 tsp. dry mustard
browned 1 lb. ground beef
I onion, chopped into small pieces
1 can red kidney beans (with liquid)
¾ c. brown sugar
1 can butter beans (with liquid)
¼ c. ketchup
1 can pork and beans (with liquid)
2 Tbsp. molasses		 Cook and combine all ingredients. Cover and bake at 350 for 2 hours or cook and put in crock-pot on low.